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Philippe Rossignol

Les Corbeaux Gevrey-Chambertin 1er Cru Pinot Noir

101 ratings
-no pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Philippe RossignolGevrey-Chambertin, Côte de NuitsPinot Noir
Top Notes For
Sasha Agapov
10

Holy shit! This is outstanding! Tich and full, perfectly balanced buttery texture with great calmed down tannins and just enough acidity to bring this great wine to life. Elegant and consistent, it blooms with blackcurrant, strawberry, blackberry. Silky finish to kill for.

Holy shit! This is outstanding! Tich and full, perfectly balanced buttery texture with great calmed down tannins and just enough acidity to bring this great wine to life. Elegant and consistent, it blooms with blackcurrant, strawberry, blackberry. Silky finish to kill for.

Oct 3rd, 2014