Philippe Colin

Santenay Pinot Noir

9.21 ratings
-no pro ratings
Santenay, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Diane Withrow

Dark cherries and pink peppercorns on the nose. Soft. Round, spicy. Medium low tannins. Spice and dark berry skins forward. Lovely.

Dark cherries and pink peppercorns on the nose. Soft. Round, spicy. Medium low tannins. Spice and dark berry skins forward. Lovely.

Aug 25th, 2019