Napa Valley, California, USANice Bordeaux style Napa Cab. Better with food. Lots of earth, raisin, sage. 3-5 years till peak.
Nice Bordeaux style Napa Cab. Better with food. Lots of earth, raisin, sage. 3-5 years till peak.
1 person found it helpfulOct 18th, 2015
Developing beautifully, classic Togni doesn't show the warmth of the vintage just beautiful balance
Developing beautifully, classic Togni doesn't show the warmth of the vintage just beautiful balance
Mar 7th, 2016
The master, the magician, the rockstar, Philip #Togni #TanbarkHill #2007 #oneofthebest
The master, the magician, the rockstar, Philip #Togni #TanbarkHill #2007 #oneofthebest
Dec 20th, 2014
Super beau en ce moment. Au nez, tabac, cafe, epices et fruits noirs. Dans le verre le vin montre une légère évolution, en bouche c’est tres bien l’elevage est bien assimile, tabac, cuir, eucalyptus, mine de crayon. Tres proche du profil bordelais mais un petit coté vanillé qui nous dit clairement que nous sommes à Napa...
Super beau en ce moment. Au nez, tabac, cafe, epices et fruits noirs. Dans le verre le vin montre une légère évolution, en bouche c’est tres bien l’elevage est bien assimile, tabac, cuir, eucalyptus, mine de crayon. Tres proche du profil bordelais mais un petit coté vanillé qui nous dit clairement que nous sommes à Napa...
Nov 14th, 2020
Sales Kermit Lynch Wine Merchant
Blinded as Bordeaux with around this amount of age. Big sappy fruit with a nice core of green/pyrazines.
Blinded as Bordeaux with around this amount of age. Big sappy fruit with a nice core of green/pyrazines.
Nov 17th, 2015Good but needs another 2-3 years to continue to develop and integrate the tannins and oak.
Good but needs another 2-3 years to continue to develop and integrate the tannins and oak.
Mar 6th, 2016
Aging nicely. When I tried this one a few years ago, I did not care for it, but today this one rocks. 2007 still has lots of fruits left. Delicious.
Aging nicely. When I tried this one a few years ago, I did not care for it, but today this one rocks. 2007 still has lots of fruits left. Delicious.
May 15th, 2015
