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Opened and slowed to slow-ox hours prior to service. My first Petrus and even when considering this is the 1972, I can sort of see what the fuss is about. It pours an almost deep amber color with signs of sediment. This is a herbaceous, savory wine with a bouquet of dried flowers, pipe tobacco, Fig Newtons, roasted beef, salmiakki, and old wood. Long and velvety, I can only imagine how impressive these wines are in strong vintages. Drink now.
Opened and slowed to slow-ox hours prior to service. My first Petrus and even when considering this is the 1972, I can sort of see what the fuss is about. It pours an almost deep amber color with signs of sediment. This is a herbaceous, savory wine with a bouquet of dried flowers, pipe tobacco, Fig Newtons, roasted beef, salmiakki, and old wood. Long and velvety, I can only imagine how impressive these wines are in strong vintages. Drink now.
Dec 2nd, 2024
Smokey, sweet, fun, elegant. #petrus
Smokey, sweet, fun, elegant. #petrus
Jun 27th, 2015