Petraio

Nero d'Avola

8.93 ratings
-no pro ratings
Sicily, Italy
Nero d'Avola
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork
Top Notes For
Nick Brandon

Dark black violet color.
Smells chocolatey and woodsy.
Much more black-raspberry and fruitiness on the palate. There's maybe some grassiness or okay herbalness here. Haven't had a Nero d'Avola in a while, but this still feels richly familiar to anyone who's had it.

Easy to drink.

Dark black violet color.
Smells chocolatey and woodsy.
Much more black-raspberry and fruitiness on the palate. There's maybe some grassiness or okay herbalness here. Haven't had a Nero d'Avola in a while, but this still feels richly familiar to anyone who's had it.

Easy to drink.

Mar 21st, 2022
Chad Eng

Chad had this 16 days ago

Chad had this 16 days ago

Jan 17th, 2025
James Kaiser

James had this 3 years ago

James had this 3 years ago

Jan 23rd, 2022