Petit Soutard

St. Émilion Red Bordeaux Blend

8.85 ratings
-no pro ratings
St. Émilion, Libournais, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
David Metcalf

I don't try many second wines; hard to know if it's a serious wine or a passable cash-grab. This was worth the spin, possibly aided by a generous vintage. Plum, currant and fines-herbes lead to spice, green tobacco, vanilla and clay. Ripe tannins, moderate acidity and a long finish. 🍒🌿🧱

I don't try many second wines; hard to know if it's a serious wine or a passable cash-grab. This was worth the spin, possibly aided by a generous vintage. Plum, currant and fines-herbes lead to spice, green tobacco, vanilla and clay. Ripe tannins, moderate acidity and a long finish. 🍒🌿🧱

Nov 12th, 2021
Chris A

The amazing Terroir of Bordeaux never disappoints - smooth, subtle red fruit hangs on the back with some tobacco, earth and a hint of dark chocolate on the finish. Pair with a good red meat meal and enjoy the first class transport to the old world…Viva Lá Bordeaux!

The amazing Terroir of Bordeaux never disappoints - smooth, subtle red fruit hangs on the back with some tobacco, earth and a hint of dark chocolate on the finish. Pair with a good red meat meal and enjoy the first class transport to the old world…Viva Lá Bordeaux!

May 12th, 2021
Niels Busschots

Not as great as the first wine of the Château but still good!

Not as great as the first wine of the Château but still good!

Jul 15th, 2016
Scott Weaver

Scott had this 2 years ago

Scott had this 2 years ago

Oct 19th, 2022
Petr Jonak

Petr had this 3 years ago

Petr had this 3 years ago

Aug 27th, 2021