Père Anselme

Réserve De l'Aube Blanc Syrah Merlot

8.821 ratings
8.01 pro ratings
France
Syrah, Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
Lori Kester

Lovely and smooth, round and full, but not heavy. Perfect with my Gouda turkey burgers!

Lovely and smooth, round and full, but not heavy. Perfect with my Gouda turkey burgers!

1 person found it helpfulJun 29th, 2016
Nate Lane

A great any time bottle.

A great any time bottle.

1 person found it helpfulFeb 9th, 2016
K
8.9

Cherry and berries. Dry and mild tannin.

Cherry and berries. Dry and mild tannin.

Mar 31st, 2018
Tim Ralls

Not very good. Has poor flavor and not very smooth. A little vinegary.

Not very good. Has poor flavor and not very smooth. A little vinegary.

Jul 30th, 2017
Jaysen Mercer

Perfectly serviceable Lazy Sunday red.

Perfectly serviceable Lazy Sunday red.

Feb 12th, 2017
Dion Ysus

Great QPR for $4.99 at World Market. Easy drinking red with low tannins and more body than you would expect for the price. Not a fruit forward or complex Syrah, but has depth and smoothness that was unexpected

Great QPR for $4.99 at World Market. Easy drinking red with low tannins and more body than you would expect for the price. Not a fruit forward or complex Syrah, but has depth and smoothness that was unexpected

Dec 26th, 2016
Deezy Sancheezy

Quick snap, smooth finish. Very light and easy to drink. #favoriteunder10

Quick snap, smooth finish. Very light and easy to drink. #favoriteunder10

Dec 16th, 2016
Kevin Lang

Birthday present! I don't remember what it tasted like...

Birthday present! I don't remember what it tasted like...

Feb 3rd, 2017
Stephen Mathews

Stephen had this 6 years ago

Stephen had this 6 years ago

Dec 4th, 2017
Rosalind J Johnson-Houff

Rosalind had this 5 years ago

Rosalind had this 5 years ago

Sep 17th, 2019