Pepperjack

W Salter & Son Barossa Cabernet Sauvignon

9.02 ratings
-no pro ratings
Barossa Valley, Barossa, South Australia, Australia
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Jeremy Pollard

Subtle menthol nose along with vanillin oak, then smooth black fruit, oak and tannin on the palate with slightly puckering finish.

Subtle menthol nose along with vanillin oak, then smooth black fruit, oak and tannin on the palate with slightly puckering finish.

Apr 22nd, 2015