Penner-Ash

Willamette Valley Pinot Noir

9.17 ratings

9.13 pro ratings

Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.3

Lynn Penner-Ash’s signature Valley blend always on the make. 2008.

Lynn Penner-Ash’s signature Valley blend always on the make. 2008.

Jul 24th, 2018

Jeffrey Bragman

President at WINEPSYCH

9.1

Jeffrey had this 3 years ago

Jeffrey had this 3 years ago

Nov 25th, 2020

Jeffrey Bragman

President at WINEPSYCH

9.1

Jeffrey had this 8 years ago

Jeffrey had this 8 years ago

Feb 13th, 2016

Jeffrey Bragman

President at WINEPSYCH

9.0

Jeffrey had this 9 years ago

Jeffrey had this 9 years ago

Apr 16th, 2015

Shane Winningham

9.1

Shane had this 5 years ago

Shane had this 5 years ago

Nov 25th, 2018

8.9

R had this 8 years ago

R had this 8 years ago

Jul 24th, 2016

9.4

Kevin had this 8 years ago

Kevin had this 8 years ago

Jan 24th, 2016