Penner-Ash

Oregon Viognier

8.92 ratings
9.01 pro ratings
Oregon, USA
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
AJ Trommello

Beautifully balanced Viognier from Oregon. The typical orange blossom and green melon notes shine, with a bright acidity that Viognier often lacks, without sacrificing too much of the characteristic texture of the grape. Very good example!

Beautifully balanced Viognier from Oregon. The typical orange blossom and green melon notes shine, with a bright acidity that Viognier often lacks, without sacrificing too much of the characteristic texture of the grape. Very good example!

Feb 21st, 2021
Matt Sterr

Matt had this 3 years ago

Matt had this 3 years ago

May 11th, 2021