Penfolds
St. Henri Shiraz
South Australia, Australia
Layers of dark red fruit. Expressed more like a Syrah.
Layers of dark red fruit. Expressed more like a Syrah.
Oct 23rd, 2022
Dark ruby color with nice dark fruit aroma. Strong currant dark cherries and very smooth on the way down. Very good.
Dark ruby color with nice dark fruit aroma. Strong currant dark cherries and very smooth on the way down. Very good.
Feb 23rd, 2021Second wine for the night was this Shiraz from Penfolds that was so dense, so rich and edgy. A perfect progression from the over achieving Pinot from Sicilia. It had multiple layers of intense dark fruits, leather and hints of pipe tobacco. Subtle soft tannins that lingered on the finish for minutes.
Second wine for the night was this Shiraz from Penfolds that was so dense, so rich and edgy. A perfect progression from the over achieving Pinot from Sicilia. It had multiple layers of intense dark fruits, leather and hints of pipe tobacco. Subtle soft tannins that lingered on the finish for minutes.
Oct 8th, 202018.5/20 (96/100) Великолепный, яркий аромат с нотами спелых ягод черешни и черники, сливы, ванили, ментола и цветов сирени. Тельное с довольно высокой кислотностью и бархатистыми танинами. Великолепная концентрация во вкусе. Бомба!
18.5/20 (96/100) Великолепный, яркий аромат с нотами спелых ягод черешни и черники, сливы, ванили, ментола и цветов сирени. Тельное с довольно высокой кислотностью и бархатистыми танинами. Великолепная концентрация во вкусе. Бомба!
Mar 11th, 2020Okay. We took a break from the Mendoza Malbec, Cab Franc and Cab Sauv by escaping to South Australia for the night drinking this awesome Shiraz we brought with us visiting the Ballard’s in Buenos Aires! Peppered blood! That came to mind drinking it. Ripe raspberry, deep dark cherry and dried figs drenched in earthy tannin and notes of clove. Great time! Had to ignore that look Tammy gave me when I poured the last little bit just in my glass for...you know... for convenience 😊
Okay. We took a break from the Mendoza Malbec, Cab Franc and Cab Sauv by escaping to South Australia for the night drinking this awesome Shiraz we brought with us visiting the Ballard’s in Buenos Aires! Peppered blood! That came to mind drinking it. Ripe raspberry, deep dark cherry and dried figs drenched in earthy tannin and notes of clove. Great time! Had to ignore that look Tammy gave me when I poured the last little bit just in my glass for...you know... for convenience 😊
Jan 22nd, 2020
Bright fruit. Little to no oak. Refined taste and ready to drink or can age.
Bright fruit. Little to no oak. Refined taste and ready to drink or can age.
Nov 19th, 2019
Luscious chocolates and licorice. One of my favorite Shiraz shared with friends.
Luscious chocolates and licorice. One of my favorite Shiraz shared with friends.
Nov 5th, 2019
Plum , cheery , vanila, oaky, coffee nose
Smooth tannin, moderate acidity, pretty dry. Strong spice on palate. Well bananced.
Plum , cheery , vanila, oaky, coffee nose
Smooth tannin, moderate acidity, pretty dry. Strong spice on palate. Well bananced.