Penfolds
Koonunga Hill South Australia Shiraz
South Australia, Australia
Dark fruit and blueberry flavours, vanilla and spiced cinnamon barrel aromas also noticeable. Slightly on the sweet and alcoholic side which lends a heaviness to the structure, would likely pair well with an Aussie steak meal
Dark fruit and blueberry flavours, vanilla and spiced cinnamon barrel aromas also noticeable. Slightly on the sweet and alcoholic side which lends a heaviness to the structure, would likely pair well with an Aussie steak meal
2 people found it helpfulApr 17th, 2017
Nice, drinkable table wine. Not something I'd bring to a house, but for the price, it's a nice bottle of Shiraz to keep on hand for any night of the week. A little bitter on the finish, but that goes away by the second glass.
Nice, drinkable table wine. Not something I'd bring to a house, but for the price, it's a nice bottle of Shiraz to keep on hand for any night of the week. A little bitter on the finish, but that goes away by the second glass.
2 people found it helpfulNov 8th, 2014
Australian shiraz from a region known for quality shiraz. Hints of plum and sweet pipe tobacco, a nice smooth balance, and nicely dry.
Australian shiraz from a region known for quality shiraz. Hints of plum and sweet pipe tobacco, a nice smooth balance, and nicely dry.
1 person found it helpfulMay 16th, 2020A juicy structured Shiraz, succulent with supple tannins structured and balanced, 🦌 oak and spices peppery finishes
Cinnamon sticks, dark fruit black plum on note, ripe and juicy at palate
Soft and spices kick
🌚
A juicy structured Shiraz, succulent with supple tannins structured and balanced, 🦌 oak and spices peppery finishes
Cinnamon sticks, dark fruit black plum on note, ripe and juicy at palate
Soft and spices kick
🌚
Balanced med bodied smoke leathery soft on texture 🌃
A nighttime reds 🌌
All spices peppery minty herbal on palate, 🌶 which is its main character
Fruity of black dark fruit, juicy blackcurrant black cherry stoned dark fruit yet overwhelmed by its tobacco spices flavor
🌲
Decent 🐿
Balanced med bodied smoke leathery soft on texture 🌃
A nighttime reds 🌌
All spices peppery minty herbal on palate, 🌶 which is its main character
Fruity of black dark fruit, juicy blackcurrant black cherry stoned dark fruit yet overwhelmed by its tobacco spices flavor
🌲
Decent 🐿
Soft tannins, elegantly beautifully presented with its dominance of tobacco spices and pepper cinnamon on palate 🌲
Med bodied firm and opulent 🐿
Red fruit sweet strawberry raspberry aftertaste lengthy 🍓
Soft tannins, elegantly beautifully presented with its dominance of tobacco spices and pepper cinnamon on palate 🌲
Med bodied firm and opulent 🐿
Red fruit sweet strawberry raspberry aftertaste lengthy 🍓
Just balanced thread of Shiraz pepper and velvet consistency on the tongue. Will age very well, but very good now also.
Just balanced thread of Shiraz pepper and velvet consistency on the tongue. Will age very well, but very good now also.
1 person found it helpfulMay 18th, 2017
The cOlOr is bOld & dark. It has a nice fruity smell with a hint Of wOOd. A bit dry. Very full bOdied. Acidity level is gOOd. Tannin levels are nOt tOO strOng. SOmewhat cOmplexed, very well balanced. A gOOd finish Overall.
The cOlOr is bOld & dark. It has a nice fruity smell with a hint Of wOOd. A bit dry. Very full bOdied. Acidity level is gOOd. Tannin levels are nOt tOO strOng. SOmewhat cOmplexed, very well balanced. A gOOd finish Overall.
1 person found it helpfulAug 4th, 2014
Wood barrel fermentation adds a classic taste
Wood barrel fermentation adds a classic taste
Jul 5th, 2014This is a big bold structure, full of flavor with black fruit, juicy berries mint and bay leaf 🍒 blueberries is outstanding here alongside with herbs leaf and slightly tobacco flavor all dedicate to this outstanding Shiraz 🍷, a good reds for tonight’s fall night
🤵🏼
This is a big bold structure, full of flavor with black fruit, juicy berries mint and bay leaf 🍒 blueberries is outstanding here alongside with herbs leaf and slightly tobacco flavor all dedicate to this outstanding Shiraz 🍷, a good reds for tonight’s fall night
🤵🏼