Penfolds

Bin 9 Cabernet Sauvignon

8.826 ratings
8.43 pro ratings
South Australia, Australia
Cabernet Sauvignon
Top Notes For
Austin Beeman

Nice complex dry nose. Hard firm cab. Bitter tannins. Hard finish. $23

Nice complex dry nose. Hard firm cab. Bitter tannins. Hard finish. $23

Jun 25th, 2014
Tetsu Nakazawa

E interessante ausi vino. Questo e il primo trovare australia vino. Questo caberno saugvinion sarebbe buono con la bisteca perche ha tanto tanicita con la secco gusto. (oglio con tanicita) anche ha abbastanza acidita.

E interessante ausi vino. Questo e il primo trovare australia vino. Questo caberno saugvinion sarebbe buono con la bisteca perche ha tanto tanicita con la secco gusto. (oglio con tanicita) anche ha abbastanza acidita.

Jan 25th, 2020
Jason Gaffner

Great for the price. Very well made

Great for the price. Very well made

Jul 31st, 2018
Ran Ilkovitch

Enjoy all the Penfold family of wines. Great value cab to enjoy with weeknight dinners.

Enjoy all the Penfold family of wines. Great value cab to enjoy with weeknight dinners.

Nov 13th, 2017
Samantha (Jacob) Berman

I enjoyed this, as did my guests. Punchy, deep flavor profile, easy on the palate.

I enjoyed this, as did my guests. Punchy, deep flavor profile, easy on the palate.

Feb 20th, 2017
kasimir bujak

smells of baked plums, brown sugar, euxalyptus, wood... this is nice and dry. earth, leather, dried blackberries and cherries. penfolds doesnt get enough love.

smells of baked plums, brown sugar, euxalyptus, wood... this is nice and dry. earth, leather, dried blackberries and cherries. penfolds doesnt get enough love.

Dec 21st, 2016
Chip Wright

Nice wine, full bodied

Nice wine, full bodied

Nov 20th, 2016
Pratish Menon

Pretty full bodied and one of the more flavorful ones I've had. Would pair nicely with the medium rare filet mignon Meg is cooking, along with mom's ginger garlic tiger prawns.

Pretty full bodied and one of the more flavorful ones I've had. Would pair nicely with the medium rare filet mignon Meg is cooking, along with mom's ginger garlic tiger prawns.

Oct 8th, 2016
Ben Lear

Sift and fruity

Sift and fruity

Jan 21st, 2016
David Carr-Locke

MKT pre-course dinner at Robert

MKT pre-course dinner at Robert

Oct 10th, 2014