Peltier Station

Hybrid Lodi Pinot Noir

8.53 ratings
-no pro ratings
Lodi, Central Valley, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Karri Tait

Easy start, mellow finish. Would drink again

Easy start, mellow finish. Would drink again

Oct 28th, 2015
Sean McGuire

Sean had this 10 years ago

Sean had this 10 years ago

May 9th, 2016
Cole Schnitzer

Cole had this 11 years ago

Cole had this 11 years ago

Mar 3rd, 2015