Peltier Station

Hybrid Lodi Pinot Noir

8.53 ratings
-no pro ratings
Lodi, Central Valley, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Karri Tait

Easy start, mellow finish. Would drink again

Easy start, mellow finish. Would drink again

Oct 28th, 2015
Sean McGuire

Sean had this 9 years ago

Sean had this 9 years ago

May 9th, 2016
Cole Schnitzer

Cole had this 10 years ago

Cole had this 10 years ago

Mar 3rd, 2015