Pelerin

Pinot Noir

8.87 ratings
-no pro ratings
Santa Lucia Highlands, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Colin Cahoon

Nice cherry cobbler nose. Dark cherry with moderate acid.

Nice cherry cobbler nose. Dark cherry with moderate acid.

Oct 27th, 2016
Colin Cahoon

Excellent acid, but otherwise a mediocre SLH, which still makes it a good wine. Dark cherry with clove and minerals.

Excellent acid, but otherwise a mediocre SLH, which still makes it a good wine. Dark cherry with clove and minerals.

Oct 13th, 2016
Colin Cahoon

Typical tangy SLH nose with the exception that the alcohol comes through a little too much. Cranberry, tart cherry and lots of acid that carries well into a long finish. Needs better balance to be a classic SLH.

Typical tangy SLH nose with the exception that the alcohol comes through a little too much. Cranberry, tart cherry and lots of acid that carries well into a long finish. Needs better balance to be a classic SLH.

Aug 1st, 2016
Nick Cirigliano

Nick had this 8 years ago

Nick had this 8 years ago

Oct 23rd, 2016
Pamela Schultz

Pamela had this 8 years ago

Pamela had this 8 years ago

Aug 1st, 2016
Jeffrey Chan

Jeffrey had this 9 years ago

Jeffrey had this 9 years ago

Aug 6th, 2015
Layne Albert

Layne had this 10 years ago

Layne had this 10 years ago

Jun 6th, 2015