Peay Vineyards

Sonoma Coast Estate Viognier

8.86 ratings

-no pro ratings

Sonoma Coast, Sonoma County, California, USA

Viognier

Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic

Top Notes For

Jim Chen

9.0

Crisp and racy. Pairing it with pho number 1 tasting!

Jun 4th, 2019

Vijay Patel

9.1

A little acidic with melon notes...

Jul 1st, 2017

Ernest E Phillips

9.2

2015...I am not a citrus forward wine fan, but this Viognier was understated in that acidic flavor with more melon undertones and lighter acidic notes. Well done!

Mar 3rd, 2017