Paul Lato

"Seabiscuit" Zotovich Vineyard Pinot Noir

9.32 ratings
-no pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Scott@Mister A’s-San Diego

2020 vintage. So so elegant and beautiful. One of the lightest California Pinots I’ve had in three decades in pursuit of the holy grail. That strawberry/raspberry finish just keeps going.

2020 vintage. So so elegant and beautiful. One of the lightest California Pinots I’ve had in three decades in pursuit of the holy grail. That strawberry/raspberry finish just keeps going.

Jun 2nd, 2022
Dylan Gandossy

Dylan had this a year ago

Dylan had this a year ago

Jan 8th, 2023