Patz & Hall

Hyde Vineyard Pinot Noir

9.32 ratings
9.32 pro ratings
Carneros, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Kurt-Inge Eklund

Kurt-Inge had this 9 years ago

Kurt-Inge had this 9 years ago

1 person found it helpfulMay 15th, 2015
Donald Patz

Owner/Winemaker Patz & Hall

9.5

1997. Delicate color but full flavored - earth, sandalwood, root beer, dried herb/spice. Drink up buy very much alive.

1997. Delicate color but full flavored - earth, sandalwood, root beer, dried herb/spice. Drink up buy very much alive.

May 16th, 2015