Tasted along side the 2014 Patz & Hall Sonoma Coast Pinot Noir and 2013 Durant and Booth Pinot Noir.
Solid ruby red. Herbaceous nose with red berries and a touch savory on day one. Day two opened up with some sweet spices, earthy notes and dark currants. A bit harsh on day one on the palate with tart strawberries on the attack, a savory undertone and steely finish. Day two the tarty notes disappeared and brought on some more savory notes and red berries. High lingering acidity (7/10) and medium bodied. Medium plus finish. Needed the second day to become more integrated. Give it a nice decant if drinking now. Drink till 2023.
Tasted along side the 2014 Patz & Hall Sonoma Coast Pinot Noir and 2013 Durant and Booth Pinot Noir.
Solid ruby red. Herbaceous nose with red berries and a touch savory on day one. Day two opened up with some sweet spices, earthy notes and dark currants. A bit harsh on day one on the palate with tart strawberries on the attack, a savory undertone and steely finish. Day two the tarty notes disappeared and brought on some more savory notes and red berries. High lingering acidity (7/10) and medium bodied. Medium plus finish. Needed the second day to become more integrated. Give it a nice decant if drinking now. Drink till 2023.
May 26th, 2017
Deep violet. Smoky aroma! Deep. Good tanning. @3000, Eva, 190803
Oak. Tasty. Concentrated strawberry aroma with flower. Distinct vanilla flavor. Slight sweet. Concentration is getting more over time. 30 min, very powerful aroma came out. More than 2 hours, taste softened and into much fruity. Eva - XH, 200404
Deep violet. Smoky aroma! Deep. Good tanning. @3000, Eva, 190803
Oak. Tasty. Concentrated strawberry aroma with flower. Distinct vanilla flavor. Slight sweet. Concentration is getting more over time. 30 min, very powerful aroma came out. More than 2 hours, taste softened and into much fruity. Eva - XH, 200404
Aug 3rd, 2019
Sonoma Coast, Sonoma County, California, USA
