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Patz & Hall

Brut Chardonnay

9.26 ratings
9.31 pro ratings
California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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Patz & HallCalifornia, USAChardonnay
Top Notes For
Russelton Handleberry
9.5

The tits! Toasty. Apple skin. Zing.

The tits! Toasty. Apple skin. Zing.

1 person found it helpfulOct 19th, 2015
Chloe Loughridge
8.8

Great acidity with the blend of pinot noir and chardonnay.

Great acidity with the blend of pinot noir and chardonnay.

Apr 26th, 2016
Stephen Clark
9.3

Stephen had this 9 years ago

Stephen had this 9 years ago

Apr 22nd, 2016
Sarah Stierch

Food & Wine Editor Sonoma Valley Sun

9.3

Sarah had this 9 years ago

Sarah had this 9 years ago

Feb 10th, 2016
Isabelle Parenti
9.2

Isabelle had this 5 years ago

Isabelle had this 5 years ago

Dec 20th, 2019
Patrick
9.1

Patrick had this 6 years ago

Patrick had this 6 years ago

Jan 1st, 2019