Patton Valley Vineyard

Willamette Valley Pinot Noir

8.626 ratings
8.44 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jacob Kasper

Nice. Light. Not too bright. Well balanced and versatile. Summer sipper!?

Nice. Light. Not too bright. Well balanced and versatile. Summer sipper!?

1 person found it helpfulMay 26th, 2015
Jodi Suguitan

Nice light pinot with slightly sweeter finish. Could drink with food or on its own. Enjoyed it!

Nice light pinot with slightly sweeter finish. Could drink with food or on its own. Enjoyed it!

1 person found it helpfulApr 18th, 2015
Austin Baird

Smooth, light bodied, well rounded and fruity

Smooth, light bodied, well rounded and fruity

Jul 11th, 2015
Lilly-Gray Warren

Grapevine

Grapevine

Oct 14th, 2014
Aaron Munson

Light body Pinot

Light body Pinot

Nov 29th, 2015
chris.bottiglieri

Elegant but also had a nice crisp raspberry taste to it. Good light body pinot.

Elegant but also had a nice crisp raspberry taste to it. Good light body pinot.

Sep 19th, 2015
Tim Anderson

A very well made #oregonpinot #latergram #4thofjuly

Jul 6th, 2015
ChadnPolina Little

5 day cold soak, crisp acid, very approachable.

5 day cold soak, crisp acid, very approachable.

May 27th, 2015
Katie Baldwin

Light and smells delicious!

Light and smells delicious!

Apr 12th, 2015
David Dadekian

David had this 9 years ago

David had this 9 years ago

Sep 30th, 2015