Patrick Piuze

Blanchots Chablis Grand Cru Chardonnay

9.55 ratings
8.71 pro ratings
Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Rob Moose

Now here we go. Mouth-coating goodness, a more electric nose of beeswax and minerals, clearly a grand Cru body. Doesn't compare with 2010 but it's nice to see another side.

Now here we go. Mouth-coating goodness, a more electric nose of beeswax and minerals, clearly a grand Cru body. Doesn't compare with 2010 but it's nice to see another side.

1 person found it helpfulDec 23rd, 2014
Rob Moose

How quickly can I repurchase this?

How quickly can I repurchase this?

1 person found it helpfulDec 19th, 2013
Richard Betts

Master Sommelier/Winemaker/Mezcalero Saint Glinglin, Sombra

8.7

It took an hour but now it's singing. #lunchwine

It took an hour but now it's singing. #lunchwine

1 person found it helpfulFeb 14th, 2013
Mathieu Drouet

Mathieu had this 5 years ago

Mathieu had this 5 years ago

Mar 12th, 2015
Wei Lai

Wei had this 7 years ago

Wei had this 7 years ago

Feb 22nd, 2013