Patricia Green Cellars

Willamette Valley Pinot Noir

8.96 ratings

-no pro ratings

Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Thomas Bennett-Stroud

8.5

Extremely light in color and body. Super bright and acidic with overtones of tart cherry and rhubarb, alongside a sprinkle of pine needles.

Extremely light in color and body. Super bright and acidic with overtones of tart cherry and rhubarb, alongside a sprinkle of pine needles.

Sep 3rd, 2015

8.5

Steve had this 8 years ago

Steve had this 8 years ago

Feb 28th, 2016

8.7

Michael had this 8 years ago

Michael had this 8 years ago

Feb 22nd, 2016

9.0

Patricia had this 8 years ago

Patricia had this 8 years ago

Jan 20th, 2016

8.9

Rodney had this 9 years ago

Rodney had this 9 years ago

Jul 2nd, 2015

9.6

Rodney had this 9 years ago

Rodney had this 9 years ago

Mar 12th, 2015