Patricia Green Cellars

Reserve Willamette Valley Pinot Noir

8.85 ratings

9.11 pro ratings

Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.9

Hints of raspberry and rhubarb made for a tangier pinot than I’m used to drinking. Good wine, but not really my style.

Hints of raspberry and rhubarb made for a tangier pinot than I’m used to drinking. Good wine, but not really my style.

Oct 25th, 2020

Marni Moorhead Schelb

8.6

Earthy Pinot; light

Earthy Pinot; light

Dec 2nd, 2012

8.5

At rock and rye for 5th anniversary. Wine courtesy of my folks

At rock and rye for 5th anniversary. Wine courtesy of my folks

Sep 16th, 2012

9.1

Nate had this 10 years ago

Nate had this 10 years ago

Aug 8th, 2014

9.0

Larry had this 6 years ago

Larry had this 6 years ago

Jul 5th, 2018