Patrice Colin

Pente des Coutis Chenin Blanc

9.01 ratings
-no pro ratings
Coteaux Du Vendômois, Touraine, Loire Valley, France
Chenin Blanc
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato
Top Notes For
Louis Galtié

Honeysuckle nose with soft grapefruit bitterness, and nuts that is echoed in the mouth with vivid white fruits and citrus. Acidity lingers on.

Honeysuckle nose with soft grapefruit bitterness, and nuts that is echoed in the mouth with vivid white fruits and citrus. Acidity lingers on.

Jun 23rd, 2014