Passo Cale
Montepulciano d'Abruzzo
Abruzzi, Italy
Montepulciano
Tomato-Based
Top Notes For
Dark cherry notes, light tannins, fruit nose. All in all a very nice montepulciano, great with a heavier protein (stews, venison, other red meats) but also wouldn't overpower a light dish either. Well rounded.
Dark cherry notes, light tannins, fruit nose. All in all a very nice montepulciano, great with a heavier protein (stews, venison, other red meats) but also wouldn't overpower a light dish either. Well rounded.
Oct 8th, 2015