Pascal Pibaleau

L'Air du Temps Gamay

9.116 ratings
8.92 pro ratings
Touraine, Loire Valley, France
Gamay Noir
Top Notes For
Charlie Evans

All day

All day

Mar 22nd, 2015
Ginger Vintner

Dried hay, earth and cola nose. Strong herbs with a slight cola and dried berry finish. Easy drinking wine at a great price!

Dried hay, earth and cola nose. Strong herbs with a slight cola and dried berry finish. Easy drinking wine at a great price!

Jan 21st, 2016
Meg Neely

A good light red. Flavored of mushrooms and balsamic strawberries. A little sour. Ate with lamb chops, fingerling potatoes, and green beans.

A good light red. Flavored of mushrooms and balsamic strawberries. A little sour. Ate with lamb chops, fingerling potatoes, and green beans.

Oct 3rd, 2015
Christina Nicole Walther

Really interesting. Ruby red in color and light-bodied. Aromas of red fruit with something distinctly earthy... Like a mixture of spices, fall leaves and herbs. Maybe cardamom? Light palate. Nice finish with a tingling around the lips and a warmth in the back of the throat.

Really interesting. Ruby red in color and light-bodied. Aromas of red fruit with something distinctly earthy... Like a mixture of spices, fall leaves and herbs. Maybe cardamom? Light palate. Nice finish with a tingling around the lips and a warmth in the back of the throat.

Aug 9th, 2015
Michael Sinclair

Juicy and herbaceous.

Juicy and herbaceous.

Jun 14th, 2015
Ezra Pollard

could drink this all night.

could drink this all night.

Nov 23rd, 2014
Kate Bock

The funky side of Gamay. All sorts of berries and some serious herbaceous-ness.

The funky side of Gamay. All sorts of berries and some serious herbaceous-ness.

Nov 16th, 2014
Amy Claire Redmond

Herbal

Oct 28th, 2014
Ben Scurria

Light mouth feel. Mellow and funky. Little sour fruit on the backside.

Light mouth feel. Mellow and funky. Little sour fruit on the backside.

Dec 8th, 2012
Eric Crane

Sommelier & Educator Empire Wine Distributors

8.9

Eric had this 9 years ago

Eric had this 9 years ago

Jan 23rd, 2015