Pascal Bouchard

Les Champs Blancs Chablis Chardonnay

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Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Terese Pettersen

Terese had this 11 years ago

Terese had this 11 years ago

Aug 24th, 2014