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Parusso

Riserva Barolo Nebbiolo

9.34 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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ParussoBarolo, CuneoNebbiolo
Top Notes For
Brett Rogosin
9.0

Needed a day once open and definitely more time in the bottle. 5+ years maybe. Really nice red fruit, leather, dark chocolate bitterness, fruit leather and some tertiary.

Needed a day once open and definitely more time in the bottle. 5+ years maybe. Really nice red fruit, leather, dark chocolate bitterness, fruit leather and some tertiary.

Feb 27th, 2021
Mo Salem
9.4

Very balanced. Lot of room for growth.

Very balanced. Lot of room for growth.

Jun 3rd, 2018
Jason Hemming
9.2

Red fruits with tons of floral and touch of tar. Gripping but integrating tannins.

Red fruits with tons of floral and touch of tar. Gripping but integrating tannins.

Mar 14th, 2016
Jon Hoke
9.5

Jon had this 10 years ago

Jon had this 10 years ago

Sep 15th, 2014