Parusso
Piani Noce Dolcetto d'Alba
Alba, Cuneo, Piedmont, Italy
Pulled cork drank 1/4, came back a week and 1/2 later, just fine. Proper conditions. Wow. Very solid.
Pulled cork drank 1/4, came back a week and 1/2 later, just fine. Proper conditions. Wow. Very solid.
Oct 3rd, 2013
Dark fruits with licorice hints and earthy notes. Full and rich with a firm tannin underlay. Very tasty dolcetto!
Dark fruits with licorice hints and earthy notes. Full and rich with a firm tannin underlay. Very tasty dolcetto!
Sep 1st, 2019
Light with acidity fruit needs to be opened sooner than later
Light with acidity fruit needs to be opened sooner than later
May 18th, 2018
Really well crafted Dolcetto. Tidy, elegant tannin with good fresh fruits.
Really well crafted Dolcetto. Tidy, elegant tannin with good fresh fruits.
Dec 8th, 2017Takes a little while to open up, so decant this one. Super gulpable once it's had time to get its bearings in the glass. Flavors of prunes and dried figs with notes of cured meats, herbs, and coriander
Takes a little while to open up, so decant this one. Super gulpable once it's had time to get its bearings in the glass. Flavors of prunes and dried figs with notes of cured meats, herbs, and coriander
Oct 17th, 2017
Ha wiener again. Piedmont dolcetto that reminisces what I had in piedmont. Can't be better
Ha wiener again. Piedmont dolcetto that reminisces what I had in piedmont. Can't be better
Jul 21st, 2017