Parusso

Mariondino Barolo Nebbiolo

9.32 ratings
8.71 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jason Parrish

Perfect violet aroma and red fruit. Mellow tannins and acidity.

Perfect violet aroma and red fruit. Mellow tannins and acidity.

Sep 29th, 2013
Andy Dobmeier

Andy had this 12 years ago

Andy had this 12 years ago

Aug 2nd, 2013