Parusso

Barolo Nebbiolo

9.111 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Kelly Hwang

Totoraku-lighter bodies, well balanced

Totoraku-lighter bodies, well balanced

Apr 2nd, 2018
Simone Kornfeld

Love the flow.

Love the flow.

Dec 8th, 2017
Peter Vipavc

2006 vintage - cherry and fruit, tobacco, very nice vine - perfect

2006 vintage - cherry and fruit, tobacco, very nice vine - perfect

Apr 12th, 2019
Megan Anne Bird

Megan had this 3 years ago

Megan had this 3 years ago

Jul 20th, 2021
Laura Clev

Laura had this 5 years ago

Laura had this 5 years ago

Oct 27th, 2019
Jessica Walden

Jessica had this 5 years ago

Jessica had this 5 years ago

Jun 1st, 2019
Martijn Butter

Martijn had this 7 years ago

Martijn had this 7 years ago

Nov 29th, 2017
Anthony Geanoules

Anthony had this 9 years ago

Anthony had this 9 years ago

Jul 19th, 2015
Anthony Geanoules

Anthony had this 9 years ago

Anthony had this 9 years ago

Jul 19th, 2015
Robert Branden Shine

Robert had this 10 years ago

Robert had this 10 years ago

Apr 30th, 2015