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Paolo Scavino

Ravera Barolo Nebbiolo

9.41 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Paolo ScavinoBarolo, CuneoNebbiolo
Top Notes For
Nicolas Greinacher
9.4

This is a higher altitude, east-facing single vineyard Barolo from Paolo Scavino. It bursts with a distinctive floral scent and aromas of blackberries, plums, grilled herbs, subtle smoke, truffles and iodine. Full-bodied, the 2018 Ravera shines with remarkable freshness, elegance and polished tannins, finishing long and powerful. A rock solid Barolo. Drink now until 2040.

This is a higher altitude, east-facing single vineyard Barolo from Paolo Scavino. It bursts with a distinctive floral scent and aromas of blackberries, plums, grilled herbs, subtle smoke, truffles and iodine. Full-bodied, the 2018 Ravera shines with remarkable freshness, elegance and polished tannins, finishing long and powerful. A rock solid Barolo. Drink now until 2040.

Jan 25th, 2023