Paolo Scavino

Prapò Barolo Nebbiolo

9.55 ratings
9.54 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Cathy Corison

Owner/Winemaker Corison Winery

9.4

Wow. Loads of cherries. Chalky tannins.

Wow. Loads of cherries. Chalky tannins.

Sep 17th, 2020
Matt Lasater

Robbing the cradle, but so delicious 🤤 captures the best of Serralunga but with a sense of generosity. Classy, structured, power and elegance in harmony even at this stage in its life. More time would certainly bring more complexity, but with leg of lamb roast this was killer. Rose petal, exotic spices, dried flowers, eucalyptus, black cherries, clove, camphor and limestone.

Robbing the cradle, but so delicious 🤤 captures the best of Serralunga but with a sense of generosity. Classy, structured, power and elegance in harmony even at this stage in its life. More time would certainly bring more complexity, but with leg of lamb roast this was killer. Rose petal, exotic spices, dried flowers, eucalyptus, black cherries, clove, camphor and limestone.

Nov 25th, 2019
boyd

Prapo FTW. Wow. Amazing.

Prapo FTW. Wow. Amazing.

Mar 22nd, 2019
Charles York

Wow, cherries! Nice tannins, provides great balance. Still finished with the great miners notes. Smooth for a Barolo this young.

This is delicious. Glad I have more in the cellar.

Wow, cherries! Nice tannins, provides great balance. Still finished with the great miners notes. Smooth for a Barolo this young.

This is delicious. Glad I have more in the cellar.

Oct 12th, 2020