Paolo Scavino
Barolo Nebbiolo
Barolo, Cuneo, Piedmont, Italy
Pretty tasty. Smoothed out and better on day 2. Could probably benefit from a few hours decanting.
Pretty tasty. Smoothed out and better on day 2. Could probably benefit from a few hours decanting.
1 person found it helpfulSep 1st, 2014
Fantastic Barolo especially for the price point. Give it 10 minutes to breathe
Fantastic Barolo especially for the price point. Give it 10 minutes to breathe
Oct 22nd, 2015
Anthony David's dinner with GF - 10/18/15 . Needed about 10 min to open up but was delicious after that!
Anthony David's dinner with GF - 10/18/15 . Needed about 10 min to open up but was delicious after that!
Oct 20th, 2015
After contemplating the 2006 and 2008, we went with the elder. Tuesdays at Cinghali are the shit. We chose well.
After contemplating the 2006 and 2008, we went with the elder. Tuesdays at Cinghali are the shit. We chose well.
Dec 10th, 2014More structured than most Barolo, but still has nice rose pedals on the nose.
More structured than most Barolo, but still has nice rose pedals on the nose.
Nov 10th, 2014
Good. Just beginning to develop a Nebbiolo palate, where my opinion would be valuable. Great nose - good fruit, some leathery sweetness, mint, anise. Good balance. Fantastic tannins. Winner.
Good. Just beginning to develop a Nebbiolo palate, where my opinion would be valuable. Great nose - good fruit, some leathery sweetness, mint, anise. Good balance. Fantastic tannins. Winner.
Jul 24th, 2014





