Paolo Scavino

Barolo Nebbiolo

9.05 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
WC Fields

PnP but should've decanted at least an hour. Fresh rose petals, freeze dried raspberries, fresh black cherries, a little pipe tobacco and tar. Mouth coating tannins but smooth tannins.

PnP but should've decanted at least an hour. Fresh rose petals, freeze dried raspberries, fresh black cherries, a little pipe tobacco and tar. Mouth coating tannins but smooth tannins.

Apr 4th, 2016
Scott Graham

Nice, liked it

Nice, liked it

Apr 22nd, 2014
Magnus Danielsson

Lite ungt ännu, men härligt stramt och god nebbiolofrukt.

Lite ungt ännu, men härligt stramt och god nebbiolofrukt.

Jan 6th, 2014
Peter Kuzma

Peter had this 10 days ago

Peter had this 10 days ago

Nov 9th, 2025
Björn Ekmehag

Björn had this 8 years ago

Björn had this 8 years ago

Mar 25th, 2018