Pali Wines Co.

Santa Barbara County Pinot Noir

9.12 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ted
9.2

For me it was the same as the ‘20. Ripe black cherry. Loved it

For me it was the same as the ‘20. Ripe black cherry. Loved it

Feb 3rd, 2025
Matt Konopka

Matt had this 9 months ago

Matt had this 9 months ago

May 23rd, 2024
Carolyn Herlihy

Carolyn had this a month ago

Carolyn had this a month ago

Jan 23rd, 2025