Palari

Rosso del Soprano Sicilia Nerello Mascalese Blend

9.0145 ratings
9.243 pro ratings
Sicily, Italy
Nerello Mascalese, Nocera, Nerello Cappuccio
Top Notes For
Chris MacLean

Shockingly good. I’ve had the 2003 7-8 times in recent years and this is better than all but one of those ‘03s. More spine and length on this 2002. The 03s more fruit. In any case it’s too bad recent vintages of this are more oaky.

Shockingly good. I’ve had the 2003 7-8 times in recent years and this is better than all but one of those ‘03s. More spine and length on this 2002. The 03s more fruit. In any case it’s too bad recent vintages of this are more oaky.

Apr 16th, 2021
Chris MacLean

...Not corked, with lots of life and complexity in the palate.

...Not corked, with lots of life and complexity in the palate.

Jul 19th, 2018
Chris MacLean

Corked but with lots of life on the palate...(see next post)

Corked but with lots of life on the palate...(see next post)

Jul 19th, 2018
jerod peitsmeyer

total eclipse of the heart. what goes with the lack of sun provided by the moon? this gem

total eclipse of the heart. what goes with the lack of sun provided by the moon? this gem

Aug 21st, 2017
Melissa M. Sutherland

Importer Winebow Wines

10

Palari I adore. Was accused of being modern. Honestly, people, stop this shit.

Palari I adore. Was accused of being modern. Honestly, people, stop this shit.

4 people found it helpfulMay 19th, 2014
Marty Winters

Cc: @Alex Pitts 😎 you gotta go here

Cc: @Alex Pitts 😎 you gotta go here

1 person found it helpfulMay 15th, 2015
Juan Munoz-Oca

Herbal, cranberry, cherries, tobacco..

Herbal, cranberry, cherries, tobacco..

1 person found it helpfulApr 12th, 2015
Chris MacLean

A touch of Marsala on the nose but there's still good acidity and decent complexity. Only one bottle left!

A touch of Marsala on the nose but there's still good acidity and decent complexity. Only one bottle left!

Apr 19th, 2017
Mark Morgan

Light & earthy

Light & earthy

Mar 12th, 2017
Chris MacLean

Turning a touch sweet in its evolution but still retains good balance. Plenty of backbone and depth, with a friendly dose of natural funk.

Turning a touch sweet in its evolution but still retains good balance. Plenty of backbone and depth, with a friendly dose of natural funk.

Feb 25th, 2017