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Paitin di Pasquero-Elia

Sorì Paitin Riserva Vecchie Vigne Barbaresco Nebbiolo

9.152 ratings
9.111 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Paitin di Pasquero-EliaBarbaresco, CuneoNebbiolo
Top Notes For
Don Davis
9.5

Beautiful modern style Barbaresco. An absolutely stunning pairing with the burger at Gramercy Tavern! Clearly aging potential, but why wait when it’s this delicious?!

Beautiful modern style Barbaresco. An absolutely stunning pairing with the burger at Gramercy Tavern! Clearly aging potential, but why wait when it’s this delicious?!

Apr 9th, 2022
Stephanie Reynolds
8.0

Seemed pretty tired. Wished I had opened it sooner. No fruit, seemed oxidized

Seemed pretty tired. Wished I had opened it sooner. No fruit, seemed oxidized

Aug 14th, 2017
Thomas Monroe

Winemaker Division Winemaking Company, Owner/Winemaker SE Wine Collective

9.0

Modern barbaresco style that seems near its peak. Perfect with Nonni's pasta!

Modern barbaresco style that seems near its peak. Perfect with Nonni's pasta!

Jun 6th, 2016
Phil Kessling
9.3

Wow. So good. Everything I want in aged Barbaresco. Black cherry, wet leather, brambles, violets, wet earth. Tannins are well integrated and acid is there in the background.

Wow. So good. Everything I want in aged Barbaresco. Black cherry, wet leather, brambles, violets, wet earth. Tannins are well integrated and acid is there in the background.

Jul 20th, 2021
Ebbe Bonde Soerensen
9.0

The oak is present to mute the wine, my last bottle, been a hard journey to get through 3 bottles, it’s alright now but nothing I would buy again.

The oak is present to mute the wine, my last bottle, been a hard journey to get through 3 bottles, it’s alright now but nothing I would buy again.

Jul 30th, 2020
Bonnie Chu
9.0

Served With short rib Sugo. Cherry tabaccy

Served With short rib Sugo. Cherry tabaccy

Dec 22nd, 2019
Phil Kessling
9.2

Smooth, complex and drinking well.

Smooth, complex and drinking well.

Dec 19th, 2019
yvon morier
9.2

Le cépage 2013 est soyeux et la finale toute aussi élégante.

Le cépage 2013 est soyeux et la finale toute aussi élégante.

Jan 12th, 2018
Olin Cramer
9.2

Red fruit, cherry, soft, ripe tannins, big lingering finish.

Red fruit, cherry, soft, ripe tannins, big lingering finish.

Sep 20th, 2017
Heath Higgins
9.2

Nice, light easy to drink.

Nice, light easy to drink.

May 7th, 2017