Monthly WTF wine group meet up.
Honeysuckle, mint, lanolin, and butterscotch on the nose. It’s got a bit of wet fur, old lemon and old popcorn on the palate. I’d be more inclined to drink these early but this was still solid.
Monthly WTF wine group meet up.
Honeysuckle, mint, lanolin, and butterscotch on the nose. It’s got a bit of wet fur, old lemon and old popcorn on the palate. I’d be more inclined to drink these early but this was still solid.
Dec 12th, 2018
Solid. Loved it.
May 27th, 2018Citrus notes with roasted almonds on the nose. Mineral-driven palate which quickens and becomes racy. Quite weighty and deftly balanced. Finishes creamy (due to the oak treatment), with almonds and flashes of honey. Pop n pour extravaganza.
Citrus notes with roasted almonds on the nose. Mineral-driven palate which quickens and becomes racy. Quite weighty and deftly balanced. Finishes creamy (due to the oak treatment), with almonds and flashes of honey. Pop n pour extravaganza.
May 2nd, 2018
Canned pineapple syrup later becomes cut pineapple and tangerine with buttered cream cheese nose. Super viscous mouthfeel of honey soaked bamboo, baked apples and green pears. Lemon zest soup. Not a fan of these winemaker graffiti wines. But to each his or her own. All the terroir of Butteroak Hill. Which many attempt to climb with slippery results.
Canned pineapple syrup later becomes cut pineapple and tangerine with buttered cream cheese nose. Super viscous mouthfeel of honey soaked bamboo, baked apples and green pears. Lemon zest soup. Not a fan of these winemaker graffiti wines. But to each his or her own. All the terroir of Butteroak Hill. Which many attempt to climb with slippery results.
1 person found it helpfulJan 21st, 2015
The second label for Pahlmeyer and they just added their nme to the front label. Rich tropical fruit peach and lemon drop candy with cream brûlée vanilla bean spice on the nose. A good punt of juicy tropical fruit candied lemon and a very rich texture, creamy and a nice touch of spice and fresh acidity. Finish 45+ excellent +
The second label for Pahlmeyer and they just added their nme to the front label. Rich tropical fruit peach and lemon drop candy with cream brûlée vanilla bean spice on the nose. A good punt of juicy tropical fruit candied lemon and a very rich texture, creamy and a nice touch of spice and fresh acidity. Finish 45+ excellent +
1 person found it helpfulAug 19th, 2014Wonderful wine. Has not moved an inch since bottling. Shimmering straw color with butterscotch and peach on the nose. Consistent palette with no sharp edges. Finishes long and expansive.
Wonderful wine. Has not moved an inch since bottling. Shimmering straw color with butterscotch and peach on the nose. Consistent palette with no sharp edges. Finishes long and expansive.
Apr 16th, 2015
Nice balance and a lovely winter white paired with crab stuffed shrimp.
Nice balance and a lovely winter white paired with crab stuffed shrimp.
Feb 26th, 2015
Lovely minerality in this beautifully balanced Chard from Pahlmeyer. @baltzco @grdovic @aloprestigiglio #bigfresh
Lovely minerality in this beautifully balanced Chard from Pahlmeyer. @baltzco @grdovic @aloprestigiglio #bigfresh
Dec 28th, 2014
It's a Chardonnay
Aug 3rd, 2014
Everything coming out of Pahlmeyer is nice to amazing. This is quite nice.
Everything coming out of Pahlmeyer is nice to amazing. This is quite nice.
Jul 5th, 2014
North Coast, California, USA
