Pahlmeyer

Jayson Napa Valley Red Blend

9.250 ratings
8.92 pro ratings
Napa Valley, California, USA
Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Hard Cheese, Exotic Spices, Baking Spices, Herbs, Chicken, Turkey, Soft Cheese, Beans & Peas, Duck, Blue Cheese, Onion
Top Notes For
Simon Haidamous

Fruit bomb city! Softened up after a bit after opening and it was nails all the way.

Fruit bomb city! Softened up after a bit after opening and it was nails all the way.

1 person found it helpfulApr 23rd, 2015
Josh Weinstein

Enjoyable

Enjoyable

Apr 2nd, 2018
Josh Weinstein

Drinking well

Drinking well

Mar 31st, 2018
Eric

Better than expected. Dark fruit, chocolate, coffee, dirt. Nice acidity. Fruit has tamed a bit. Steady Eddie. Taking it up a couple of notches after a couple hours of airtime. Really good after the cinnamon came out.

Better than expected. Dark fruit, chocolate, coffee, dirt. Nice acidity. Fruit has tamed a bit. Steady Eddie. Taking it up a couple of notches after a couple hours of airtime. Really good after the cinnamon came out.

Feb 10th, 2017
Ryan Smith

Prime rib for Thanksgiving and this wine....perfect combo! Fruit forward but not too sweet. Jammy, strong finish, rounds out even the salad.

Prime rib for Thanksgiving and this wine....perfect combo! Fruit forward but not too sweet. Jammy, strong finish, rounds out even the salad.

Nov 25th, 2016
Leonardo Lepiane

Excelent California juice

Excelent California juice

Mar 17th, 2016
Simon Haidamous

Just keeps getting better.

Just keeps getting better.

Jan 1st, 2016
Simon Haidamous

One of those bottles that never disappoints. Cannot believe I got a case of this for $40 per bottle.

One of those bottles that never disappoints. Cannot believe I got a case of this for $40 per bottle.

Jun 21st, 2015
Simon Haidamous

I wish I had the restraint to lay some of these down for years. Just so good.

I wish I had the restraint to lay some of these down for years. Just so good.

May 16th, 2015
David MacMillan

Sweet, fruit, good with desserts

Sweet, fruit, good with desserts

Apr 18th, 2015