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Padelletti

Rosso Di Montalcino

9.01 ratings
-no pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

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PadellettiMontalcino, SienaSangiovese
Top Notes For
Colin Cahoon
9.0

Cranberry, cinnamon, blackberry, baked cherry, ripe strawberry, leather, rosemary, and rhubarb with mushroom undertones. Medium tannins, medium plus alcohol, and high acid. A solid, well balanced, on the light side of medium bodied red. Don’t be put off by the Rosso designation.

Cranberry, cinnamon, blackberry, baked cherry, ripe strawberry, leather, rosemary, and rhubarb with mushroom undertones. Medium tannins, medium plus alcohol, and high acid. A solid, well balanced, on the light side of medium bodied red. Don’t be put off by the Rosso designation.

Jan 15th, 2021