
Black currant, stewed blueberry, blackberry, currant, fig, chocolate, coffee, rosemary, bay leaf
Black currant, stewed blueberry, blackberry, currant, fig, chocolate, coffee, rosemary, bay leaf
Nov 16th, 2017
Quite possibly the greatest Cab I've ever had. A perfect example of why I so strongly endorse Washington State wines! Velvety mouthfeel with a lot of dark fruit and chocolaty oak. Wow!
Quite possibly the greatest Cab I've ever had. A perfect example of why I so strongly endorse Washington State wines! Velvety mouthfeel with a lot of dark fruit and chocolaty oak. Wow!
Aug 21st, 2013
This was a gift from our friend, Marta, when she left for Luxembourg. The difference between opening the wine and+ 10 minutes is amazing. It opens beautifully and has a great multilayered flavor.
This was a gift from our friend, Marta, when she left for Luxembourg. The difference between opening the wine and+ 10 minutes is amazing. It opens beautifully and has a great multilayered flavor.
Aug 22nd, 2016