Otokoyama Brewing Co.

Otokoyama Tokubetsu Junmai Sake

8.924 ratings
8.65 pro ratings
Hokkaido, Japan
Top Notes For
Elyse Imamura

Probably one of the driest sakes I’ve ever had. Not sure what that says about me. I bought it’d be better considering the dryness, but it was lacking in flavor and had some heat to it. Although it did go incredibly well with the nigiri. A bit thin.

Probably one of the driest sakes I’ve ever had. Not sure what that says about me. I bought it’d be better considering the dryness, but it was lacking in flavor and had some heat to it. Although it did go incredibly well with the nigiri. A bit thin.

Jul 31st, 2018
Paul Masson

Elegant, fruity and floral

Elegant, fruity and floral

Aug 6th, 2016
Sean Genn

Elegant, tropical fruit.

Elegant, tropical fruit.

Apr 24th, 2016
David McDuff

Wine Blogger McDuff's Food & Wine Trail, Importer David Bowler Wines

Produced in Hokkaido.

Produced in Hokkaido.

Mar 27th, 2016
Tetsu Nakazawa

E perfetto con sashimi di tonno, tonno grosso e bluefin. Non mi piace il sake piu sofisticato. Beviamo fredo oggi, volemmo bere caldo domani.

E perfetto con sashimi di tonno, tonno grosso e bluefin. Non mi piace il sake piu sofisticato. Beviamo fredo oggi, volemmo bere caldo domani.

Dec 30th, 2018
Karen Hsieh

πŸ‘ŒπŸ»

πŸ‘ŒπŸ»

Nov 27th, 2017
TriShan

Smooth and sweet. Good with seafood. πŸ‘ drink it nice and chilled .

Smooth and sweet. Good with seafood. πŸ‘ drink it nice and chilled .

May 11th, 2017
Saray Tappin

Dry and nice

Dry and nice

Mar 20th, 2017
Luis Arguero (@winefromAtoZ)

Creamy. Smooth. Dry. Easy drinking!

Creamy. Smooth. Dry. Easy drinking!

Mar 6th, 2016
Olaina Anderson

Smooth, dry. Long finish. A good starter for my cold sake experience.

Smooth, dry. Long finish. A good starter for my cold sake experience.

Jun 23rd, 2015