Opi aka Rodolfo Sadler

Mendoza Malbec

8.851 ratings
8.31 pro ratings
Mendoza, Cuyo, Argentina
Malbec
Tomato-Based, Beef, Potato, Venison, White Rice, Pork, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Mushrooms, Pasta, Hard Cheese, Lamb, Onion, Shallot, Garlic
Top Notes For
Cherie Werle

Dark fruit, hints of chocolate, vanilla, smooth, really good Malbec.

Dark fruit, hints of chocolate, vanilla, smooth, really good Malbec.

Jan 10th, 2022
Sven Baker

Oh my word this is an incredible wine, given as a present to us, we will now be buying it for ever more!!! Spicy, smoky, but oh so smooth

Oh my word this is an incredible wine, given as a present to us, we will now be buying it for ever more!!! Spicy, smoky, but oh so smooth

Dec 21st, 2019
Sheldon Bedwell

Easy drinking.

Easy drinking.

Jun 16th, 2019
Hailey Broughton-Jones

Unfulfilling finish. Nice spicy beginning.

Unfulfilling finish. Nice spicy beginning.

Feb 10th, 2018
Eileen Finucane

Pretty good malbec. Having it by itself with friends before dinner.

Pretty good malbec. Having it by itself with friends before dinner.

Nov 11th, 2017
Melvin Bellamy

Decent taste. Medium smooth. Needs a little more body. But definitely drinkable.

Decent taste. Medium smooth. Needs a little more body. But definitely drinkable.

Jun 5th, 2017
Matthew Beyers

Surprisingly light body, rolling over the tongue instead of clinging to it. Excellent nose. Light spice after a few sips.

Surprisingly light body, rolling over the tongue instead of clinging to it. Excellent nose. Light spice after a few sips.

May 21st, 2017
Oak Steele

From WSJ box...We successfully identified this malbec and enjoyed its flavors. Like the French wood and black fruit. Like better than the Syrah.

From WSJ box...We successfully identified this malbec and enjoyed its flavors. Like the French wood and black fruit. Like better than the Syrah.

Feb 8th, 2017
John Quirke

Excellent drop, too easy to drink both with a steak dinner and having a couple glasses after dinner on its own.

Excellent drop, too easy to drink both with a steak dinner and having a couple glasses after dinner on its own.

Jan 2nd, 2017
Ryan Schaufler

Crafted by what many consider the "Magician" of Malbec. Deep, ruby red. Plum, dark berries, oak, and light extracts of vanilla, chocolate, or hazelnut penetrate the fruity casings that push the aromas forward.

The fruity tannins round the palete and create a dry journey of earthy tones and a slightly smoky, lingering sensation.

Mendoza, Argentina 2015
ALC 13%; 750 ML

Crafted by what many consider the "Magician" of Malbec. Deep, ruby red. Plum, dark berries, oak, and light extracts of vanilla, chocolate, or hazelnut penetrate the fruity casings that push the aromas forward.

The fruity tannins round the palete and create a dry journey of earthy tones and a slightly smoky, lingering sensation.

Mendoza, Argentina 2015
ALC 13%; 750 ML

Nov 24th, 2016