Olivier Leflaive

Les Clous Meursault Chardonnay

9.14 ratings

8.51 pro ratings

Meursault, Côte de Beaune, Burgundy, France

Chardonnay

Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

Top Notes For

Harri Sharman

9.4

Oak, toast, butter, and ripe citrus on the nose. Full body and high acid. Some spiciness and stone fruit flavours (nectarine) to round out the oak. Lots of complexity

Mar 14th, 2016