Olivia Brion

Heron Lake Vinyard Pinot Noir

9.114 ratings
9.14 pro ratings
Wild Horse Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sarah Stierch

Food & Wine Editor Sonoma Valley Sun

8.8

A light, acidic Pinot that is more old world like its namesake.

A light, acidic Pinot that is more old world like its namesake.

Nov 20th, 2016
Jeramy Brown

Low alcohol, refined style. Really enjoyed this unique offering.

Low alcohol, refined style. Really enjoyed this unique offering.

May 9th, 2016
Lewis Chilton

A fruity and oaky Pinot ... not too light, not too harsh. Very nice and interesting balance. 2012 vintage.

A fruity and oaky Pinot ... not too light, not too harsh. Very nice and interesting balance. 2012 vintage.

Mar 26th, 2015
Scott McElhone

Don's Napa selection

Don's Napa selection

Jul 8th, 2017
Gloria Lee

Light in color, a bit earthy/tart in flavor

Light in color, a bit earthy/tart in flavor

Dec 25th, 2016
Nida Ahmed

Peppery, earthy Pinot. Cherries. Not your average Pinot! Opens up well, full of flavour, but easy to drink

Peppery, earthy Pinot. Cherries. Not your average Pinot! Opens up well, full of flavour, but easy to drink

Mar 9th, 2016
Jayson Noland

Good Pinot. Pretty label. 2012 vintage.

Good Pinot. Pretty label. 2012 vintage.

Apr 21st, 2015
Olivia Martin

Maggie's 35th Birthday at Basalt

Maggie's 35th Birthday at Basalt

Jun 10th, 2017
Lisa Marquita Barker

Lisa had this 6 years ago

Lisa had this 6 years ago

Nov 16th, 2013
Shawn Farmer

Shawn had this 3 months ago

Shawn had this 3 months ago

Dec 23rd, 2019