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Olivia Brion

Heron Lake Vinyard Pinot Noir

9.152 ratings
9.210 pro ratings
Wild Horse Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Olivia BrionWild Horse Valley, North CoastPinot Noir
Top Notes For
Corbett Foster
9.4

Nice garnet color. Ripe cherries on the nose and palate. Very nice wine and still a favorite. David Mahaffey is a great guy and his wines do not disappoint.

Nice garnet color. Ripe cherries on the nose and palate. Very nice wine and still a favorite. David Mahaffey is a great guy and his wines do not disappoint.

1 person found it helpfulNov 1st, 2015
Sarah Stierch

Food & Wine Editor Sonoma Valley Sun

8.8

A light, acidic Pinot that is more old world like its namesake.

A light, acidic Pinot that is more old world like its namesake.

Nov 20th, 2016
Jeramy Brown
8.9

Low alcohol, refined style. Really enjoyed this unique offering.

Low alcohol, refined style. Really enjoyed this unique offering.

May 9th, 2016
Alyse Thomas
9.2

Great pinot

Great pinot

May 20th, 2015
Lewis Chilton
9.3

A fruity and oaky Pinot ... not too light, not too harsh. Very nice and interesting balance. 2012 vintage.

A fruity and oaky Pinot ... not too light, not too harsh. Very nice and interesting balance. 2012 vintage.

Mar 26th, 2015
Gus Kalaris
8.7

Lovely balanced Pinot

Lovely balanced Pinot

Oct 16th, 2014
Dan Dawson
9.6

Lovely Pinot Noir. Showing wild red cherry, Earl Grey tea, a little dried herbs, lavender and Rose. Light and intense.

Lovely Pinot Noir. Showing wild red cherry, Earl Grey tea, a little dried herbs, lavender and Rose. Light and intense.

Oct 20th, 2013
R Bl
8.7

Wild Horse Valley

Wild Horse Valley

Mar 23rd, 2019
Scott McElhone
9.2

Don's Napa selection

Don's Napa selection

Jul 8th, 2017
Gloria Lee
8.0

Light in color, a bit earthy/tart in flavor

Light in color, a bit earthy/tart in flavor

Dec 25th, 2016