Olivero Mario

Bricco Rocca Barolo Nebbiolo

8.95 ratings

8.41 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

9.3

2010... damn. Ripe blackberry, plum, leather, strong tannin. just all round delicious.

2010... damn. Ripe blackberry, plum, leather, strong tannin. just all round delicious.

1 person found it helpfulJan 9th, 2015

Valentina Abbona

8.4

2009

2009

Feb 18th, 2015

Jason Theriault

9.2

Warm aroma. Dark cherry. Amazing tannins. Oak. Bright colour. Paired with aged steak

Warm aroma. Dark cherry. Amazing tannins. Oak. Bright colour. Paired with aged steak

Mar 21st, 2021

8.9

powerfully built and tannic but delicious

powerfully built and tannic but delicious

Dec 21st, 2019

8.7

Gabriel had this 6 years ago

Gabriel had this 6 years ago

Mar 9th, 2019