Oinoz

Prestigio Castilla y León Tempranillo

8.712 ratings
-no pro ratings
Castilla y León, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Emil Eskång

When: 20/01-18
Price: 109 Sek
Served: With pulled pork, roasted potatoes, bean and goat cheese salad.
Colour: Dark, dark red, black in the middle.
Smell: heavy berries, closed, needs to be aired a long time.
Taste: Big berry flavours. Heavy tannins, needs foods that are salty or that have some acidity. Opens up with foods and has more longer lasting fruit.
Without food the tannins can be feel going from the tounge all the way to the gum, leaving a gruff taste/feeling for a long time.

Should be in the cellar a bit more or served with the right food.

When: 20/01-18
Price: 109 Sek
Served: With pulled pork, roasted potatoes, bean and goat cheese salad.
Colour: Dark, dark red, black in the middle.
Smell: heavy berries, closed, needs to be aired a long time.
Taste: Big berry flavours. Heavy tannins, needs foods that are salty or that have some acidity. Opens up with foods and has more longer lasting fruit.
Without food the tannins can be feel going from the tounge all the way to the gum, leaving a gruff taste/feeling for a long time.

Should be in the cellar a bit more or served with the right food.

Jan 23rd, 2018
Tim Ruckh

Stored perfectly so it's still not totally mellowed out. The tannins are still there as are some of the juicier features, so you should consider letting this sit for another two it three years. Should turn into a delicious and interesting wine.

Stored perfectly so it's still not totally mellowed out. The tannins are still there as are some of the juicier features, so you should consider letting this sit for another two it three years. Should turn into a delicious and interesting wine.

Dec 24th, 2017
Christina

Kryddig med karaktäristisk fatkaraktär. Gott!

Kryddig med karaktäristisk fatkaraktär. Gott!

Jan 28th, 2017
Joakim Andersson

Spicy chocolate, deep cherry and some dill. Not as full as I had hoped but still a good wine.

Spicy chocolate, deep cherry and some dill. Not as full as I had hoped but still a good wine.

Feb 13th, 2016
Magnus Mosén

Druvigt, lite kakao, lite fatkaraktär, hyfsat rikligt med tanniner. Stabilt! Men vill ha mer dillchips i mina tempranillo.

Druvigt, lite kakao, lite fatkaraktär, hyfsat rikligt med tanniner. Stabilt! Men vill ha mer dillchips i mina tempranillo.

Feb 12th, 2016
Torbjörn Arvidsson

Kryddigt, bra fattoner, utvecklad smak av mörka bär, körsbär och russin. Kraftigt och fylligt med bra längd.

Kryddigt, bra fattoner, utvecklad smak av mörka bär, körsbär och russin. Kraftigt och fylligt med bra längd.

Dec 30th, 2015
Gabriela Corona-Högberg

Gabriela had this 7 years ago

Gabriela had this 7 years ago

Sep 23rd, 2017
Karl Isaksson

Karl had this 8 years ago

Karl had this 8 years ago

Nov 24th, 2016
Jonny Norr

Jonny had this 8 years ago

Jonny had this 8 years ago

Oct 29th, 2016
Rickard Backman

Rickard had this 9 years ago

Rickard had this 9 years ago

Apr 7th, 2016